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Menu
Starters
SPICY AHI POKE
SHOYU AHI POKE
SHRIMP COCKTAIL WITH GUAVA SAUCE
CEVICHE & TORTILLA CHIPS
Salads
CHEF’S ASSORTED ANCIENT GRAIN SALAD
CAESAR SALAD
MACARONI SALAD
Entrées
SLOW ROASTED DOUBLE R SIGNATURE RANCH PRIME RIB
with creamy horseradish & au jus
MACADAMIA NUT CRUSTED FRESH CATCH
with lemon caper beurre blanc
HULI HULI CHICKEN
with teriyaki sauce & pineapple gremolata
WILD MUSHROOM & SPINACH RAVIOLI
with coconut ginger broth & seasonal vegetables
27
Sides
YUKON GOLD MASH POTATOES
BACON FRIED RICE
STEAMED RICE
CREAMED CORN
WOK CHARRED SEASONAL VEGETABLES
BANANA MAC NUT MUFFINS
HAWAIIAN SWEET ROLLS
COMPLETE THE DUKE’S EXPERIENCE WITH A HULA PIE $13
$64 ADULTS | $24 KEIKI