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wasabi-guava cocktail sauce15
local ahi, shoyu style, shaved jalapeño, furikake cracker, chili aioli17
‘spicy’ all natural chicken wings, duke’s special sauce14.5
black beans, jalapeños, pico de gallo, guacamole, sour cream, colby-jack cheese
Add fire grilled chicken or kalua pork 414
basil-macadamia nut pesto, kalamata olives, feta, cucumbers, flatbread11
all natural chicken, colby-jack cheese, guacamole, chipotle crema13
daikon, carrot, wasabi, shoyu18
lilikoi chili water, pickled cucumbers16.5
add grilled chicken 7 or fresh fish 9 to any salad
duke’s famous tossed caesar, romaine, kale, parmesan, homemade dressing, balsamic tomatoes10
pan roasted beets, arugula, goat cheese, candied mac nuts11.5
new england style, local fish, clams, duroc bacon, fresh herbs9
local lettuces, carrots, watermelon radish, tomatoes, cucumbers, balsamic vinaigrette8.5
kalbi marinated steak, salsa verde, cabbage, onions, cilantro, flour tortillas16.5
lilikoi chili pepper water24
compart family farms duroc pork, mango bbq sauce, fries17
usda prime grade sirloin*, roasted garlic butter, arugula salad, fries21
all natural chicken, panko crusted, katsu dipping sauce, steamed rice, macaroni salad16.5
11:30am to 3:00pm
our bountiful salad bar highlighting locally grown hawaii produce fresh hawaiian fish | teriyaki chicken | ahi poke bowls* | all natural kalua pork & cabbage | healthy ancient grain salads | vegetable yakisoba noodles19
The fresh Hawaiian fish we serve are available according to their season in keeping with Hawaiian fishing traditions and respect for the sea (Kai).
flour tortillas, tomatillo sauce, guacamole, pico de gallo, fresh tortilla chips19.5
kona brewing co. beer battered, citrus herbed tartar sauce19.5
hawaiian sweet bread, lemon caper aioli, pickled cucumbers, iceberg, potato chips19.5
All burgers come with fries
Gluten free buns available
Sub a small Caesar or garden salad for $3
all natural chicken, panko crust, applewood smoked bacon, onions, ranch, brioche bun, chips15.5
imu style duroc pork, bbq & tomatillo sauces, watercress, tomato, red onions, hawaiian sweet bread, chips15
aged cheddar, shredded iceberg, tomatoes, Maui island dressing, brioche bun
Veggie burger substitute available15.5
applewood smoked duroc bacon, white cheddar, ranch dressing, grilled onions
Veggie burger substitute available17.5
blue cheese, arugula, balsamic tomato jam, bacon, carmelized onion
Veggie burger substitute available19
chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream11
a twist on our classic, your server will explain today’s chef’s preparation12
Gluten conscious – item is prepared with gluten free ingredients; however our kitchen is not gluten free. Please inform your server of any allergies.
*Consuming raw or undercooked foods may increase your risk of foodborne illness.
We accept MasterCard, VISA , American Express, Diners Club, Discover Card and cash.
An 18% gratuity is requested from all parties of eight or more.
Menu items and prices subject to change
11:30 am – 3:00 pm
*Consuming raw or undercooked foods may increase your risk of food borne illness.