‘spicy’ chicken wings with Duke’s special house sauce
10.95
GRILLED CHICKEN QUESADILLA
with jack and cheddar cheese and guacamole
8.95
SASHIMI
fresh ahi with wasabi and soy sauce
14.95
FRESH ISLAND POKE
fresh raw ahi with Maui onions and lightly sweetened sesame soy sauce
12.95
DUKE’S NACHOS
with black beans, jalapeños, pico de gallo guacamole and sour cream
11.95
SMOKED MARLIN FLATBREAD
with horseradish cream cheese, capers, and red onion
9.95
BEACH FRIES
Duke’s classic seasoned waffle fries
3.95
Salads
CAESAR SALAD
Duke’s famous tossed Caesar
5.95
add GRILLED CHICKEN
4.95
add CAJUN MAHI MAHI
6.95
GARDEN VEGETABLE SALAD
julienned vegetables with edamame and creamy tropical dressing
5.95
MANDARIN SHRIMP SALAD
spicy grilled shrimp, julienned vegetables edamame and creamy tropical dressing
12.95
SUMMER SALAD
Spinach and summer fruit with roasted onions, spiced macadamia nuts and a goat cheese crostini with balsamic vinaigrette
10.95
Pizza
PEPPERONI
tomato sauce and five cheese blend
10.95
TOMATO AND BASIL
sliced tomato, five cheeses, tomato sauce and fresh basil
10.95
SPINACH AND GOAT CHEESE
roasted red onion, spinach and goat cheese
10.95
Island Favorites
Served with Hapa rice and macadamia nut pesto pasta
FRESH FISH
The fresh Hawaiian fish we serve are available according to their season in keeping with Hawaiian fishing traditions and respect for the sea (Kai) GRILLED with cilantro miso glaze, served with tropical salsa or BAKED in a sweet basil glaze with a hint of lemon
MARKET
MANGO BBQ BABY BACK RIBS
Pork ribs glazed with mango barbeque sauce
14.95
FIRE GRILLED USDA PRIME STEAK
Butcher’s favorite cut, dry rubbed and topped with roasted garlic butter
14.95
MAC NUT CHICKEN KATSU
Served with guava and lilikoi-honey mustard sauces
12.95
BAJA FISH TACOS
Grilled fish available with or without Cajun seasoning. Flour tortillas, tomatillo sauce, guacamole, pico de gallo
12.95
Sandwiches & Burgers
All sandwiches and burgers come with Seasoned Waffle Fries
Sub a small Caesar or garden salad for $2
KALUA PORK ON TARO ROLL
BBQ and tomatillo sauces, served with watercress, tomato and red onions
9.95
MAHI MAHI SANDWICH
Grilled with tomato, Napa cabbage and lemon caper aioli
11.95
CAJUN GRILLED CHICKEN SANDWICH
Boneless breast with avocado, Swiss cheese, bacon and ranch dressing
11.95
ROAST TURKEY AND AVOCADO SANDWICH
Deli sliced turkey, avocado, sprouts and honey mustard sauce
9.95
GRILLED TURKEY, BACON AND SWISS SANDWICH
Sliced tomato with mild jalapeño dressing on wheat bread
In Hawaii we greet friends, loved ones and strangers with ALOHA, which means love.
ALOHA is the key-word to the universal spirit of real hospitality, which makes Hawaii
renowned as the world's center of understanding and fellowship.
Duke's creed and words we live by. Aloha to you!
EACH ENTREE INCLUDES: Duke's Famous Salad Bar, freshly baked muffins & breads, seasonal vegetables
and the Chef's selection of basmati rice pilaf or Yukon Gold garlic mashed potatoes